Sunday, 30 October 2011

✈ zero air miles

this morning I took some home
made jam and pickles to ☟
a sharing of food and knowledge:
no money changed hands:
lots of produce to choose from:
locally grown:
and picked:
ric from earthangel organics
gave us tips on growing vegetables
over winter:
we drank tea and talked cake:
we chatted about art and wine making:
I swapped for a gingerbread phantom
and a jar of lemon curd
a jar of beetroot chutney, two pears
and some physalis:
not that's my kind of morning:
can't wait for the next one
11th December:
what will you bring?

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